Ingredients
1). For making curry
Green chilies- 2-3;
Onions, cut long- 1
Drumsticks – 4 (cut 3 inch long)
Green Apple – 2 (cut into small pieces)
Turmeric powder- 1 tsp
Salt.
2). For grinding
Coconut, grated- 1 cup
Green chilies- 1
Garlic – 1 (or half tsp paste)
Cumin seeds- ¼ tsp
Onion sliced – 1 tsp
Water- 1 cup
3). For Garnishing
Oil- 1 tbsp
Mustard seeds- 1 tsp
Curry leaves- 1 sprig
Dry red chilly – 2-3
Onion sliced – 1 tsp
Preparation Method
1). Cook together sliced Geen Apple, drumsticks, green chilli, turmeric powder and salt with 2.5 cups water. Cook on lowest flame, till green apple and drumstick becomes tender. (Around 12 – 15 mins).
2). Grind together coconut, cumin seeds, garlic, onion and green chilly with water till it becomes a smooth paste. Add the paste to the curry, stir and cook covered for 5 minutes.
3). Heat oil in a small pan, crackle mustard seeds. Add sliced small onion, dry red chilli and curry leaves. Fry it till the onion becomes golden brown.
4). Mix well and add to the curry. Let the curry rest for 15 minutes and serve with rice.
Try; You will enjoy it
Drumstick – Green Apple Curry in You Tube >>